Home Smoked Fresh Salmon served warm with grilled ciabatta $11.95
Spinach Dip creamy white cheddar sauce and sundried tomatoes $9.95
St. Louis style, slow cooked all natural Pork Ribs with apple slaw $9.95
Butcher’s Board artisan salumes and local cheeses $9.95 per person
Maple Cider Grilled Chicken Skewers 3 served with tomato and olive salsa $7.95
Town Dock Calamari buttermilk battered, chili aioli, house cocktail sauce $10.95
Castroville Artichoke mesquite grilled, with pesto aioli $9.95
Wild Prawn Cocktail Pacific white prawns, house cocktail sauce $12.95
Smoked Chicken & Wings chopped for the fingers and served with chili aioli $6.95
Shrimp Scampi wild Pacific prawns, tomatoes, garlic & lemon butter $13.95
Seafood Platter fresh local oysters, wild Pacific prawns, dungeness crab and house smoked salmon medium & large A.Q.
Oysters today’s fresh selection with mignonette and cocktail sauce $2.60 each
Smoked Salmon Lettuce Cups house creamed salmon, sliced apples, 2 for $5.95, 7 for $12.95

Hearty Vegetable & White Bean Soup local root vegetables with tomatoes and creamy white beans $6.95
Wild Mushroom Soup with cream, Sherry and four types of mushrooms $7.95
Warm Bacon-Spinach Salad Redwood Hill feta, toasted pine nuts $8.95
Caesar baby romaine, soft garlicky croutons and freshly grated parmesan $7.95
Organic Baby Lettuce tomatoes and house vinaigrette $6.95
Bistro Cobb house smoked turkey, bacon, blue cheese, avocado, egg, tomato $13.95
House Smoked Salmon Salad with toy box tomatoes, oranges and buttermilk-dill dressing $14.95
Butter Lettuce & Pt. Reyes Blue Cheese candied walnuts, apples and maple vinaigrette $9.95

Bistro Burger fresh ground chuck, black pepper aioli and fries $12.95
   Add on ea $1.50 Point Reyes Blue Cheese / Tillamook Cheddar / Hill Farm Bacon / Mushrooms
Fresh Linguini & Vegetables medley of fresh local Spring vegetables served in a tomato saffron broth $15.95
Short Ribs braised, with mashed potatoes, horseradish cream and beef jus $21.95
Hill Farm Pork Chop roasted fingerling potatoes, baby carrots & spring onion oil $23.95
"Brick" Chicken Petaluma Farms with mashed potatoes and fresh herb jus $17.95
Sole pan-fried, with Spring vegetable roast and lemon-thyme butter $19.95
New York Steak prime and all natural, with zinfandel butter and fries $28.95
Skirt Steak with roasted maple-bourbon sweet potatoes and arugula $19.95
Mesquite-Grilled Salmon roasted fingerling potatoes, local grilled zucchini, topped with Meyer lemon vinaigrette $18.95
St. Louis style, slow cooked all natural Pork Ribs apple slaw, fries and coffee-chili & molasses dipping sauce $22.95
Fresh Linguini & Wild Pacific Prawns tomatoes and spinach with a garlic lemon butter $19.95
Grilled Fresh Pacific Mahi Mahi served with grilled asparagus, blistered tomatoes and olive salsa verde $21.95
Fresh Fish available daily A.Q.

Mushroom Burger our own three mushroom patty, arugula and fresh pesto aioli $11.95
New York French Dip with horseradish cream, au jus and a fresh roll $15.95
B.L.T. Applewood smoked bacon, romaine, avocado, tomato and black pepper aioli $12.95
Roast Turkey Dip shaved house smoked turkey, homemade au jus and a fresh roll $13.95
Sandwiches served with your choice of organic baby lettuce or fries

Mac & Cheese    $4.95
French Fries    $3.95
Mashed Potatoes    $3.95
Grilled Spring Asparagus    $4.95
Wilted Spinach   $3.95
Wilted Bloomsdale Spinach, Pt. Reyes Blue   $6.95