By Cindy | Published:
July 28, 2010
“Tech Talk over Tech-tail’s”
Come Join Us for Drinks and Appetizers
“Please join the representatives of LANAIR Group, Citrix® and AppSense® for an informal business mixer and happy hour at one of SoCal’s top rated bistros!” (From LANAIR Group; http://www.lanairgroup.com/CABizMixer.aspx)
Enjoy a casual conversation about how companies are leveraging the latest in technological advances to run their IT [...]
By Cindy | Published:
July 12, 2010
Looking for something new for dinner tonight? Something light and refreshing? Try this delicious salad compliments of
Chef Josh Korn of our Roseville restaurant! (Salad serves two easily, the picture doesn’t do it justice!)Asian Inspired Chicken Chopped Salad
Ingredients:
2 oz. shredded romaine lettuce
1 oz. shredded butter lettuce
2 ½ oz. sesame-ginger vinaigrette (recipe follows)
5 oz. poached chicken (shredded [...]
By Cindy | Published:
July 9, 2010
Paul Martin’s American Bistro is located at 2361 Rosecrans Ave. Call 310-643-9300 for your table.
By Cindy | Published:
June 25, 2010
Here are what our guests are saying about us! (From yelp.com)
Roseville
Shelley G: ”Great pupus! Oh I’m sorry, appetizers! Great Happy Hour menu, nice ambiance and friendly staff.” (April 23)
Tamiko S: ”Beautfully Decorated - increases the anticipation of excellent food and drinks. I’d looked them up on the internet and had read that the restaurant was based [...]
By Cindy | Published:
June 18, 2010
A little Father’s Day history…Father’s Day began in 1910, when Sonora Smart Dodd listened to a sermon about Mother’s Day. She felt fathers should be celebrated, as her father raised her and her 5 brothers and sisters after her mother died in child birth. Henry Jackson Smart was born in June, so she chose to [...]
By Cindy | Published:
June 15, 2010
Join us for Sunday Brunch as we celebrate all the Fathers in our lives! Father’s Day is just around the corner - Sunday, June 20th. Paul Martin’s American Bistro is offering a delicious Sunday Brunch. Organic egg omelets filled with fresh Dungeness crab or apple wood smoked bacon or veggies, vanilla bean cream French Toast with [...]
By John | Published:
June 8, 2010
Article by John Bauccio
Dear PMABBERS…We’ve made a couple of changes that I wanted you to know about…
First, Our Chicken:
We are now using chicken from Pitman Family Farms, a family business that has been raising poultry in Sanger, California since 1954. The bird we are using is called “Mary’s Chicken” and in addition to our normal standard [...]
By Cindy | Published:
June 1, 2010
Paul Martin’s American Bistro is once again proud to support this worthwhile cause. Wally’s 18th Annual Grand Marque Champagne Tasting and Auction benefits the UCLA Jonsson Cancer Center and Vista Del Mar Child and Family Services. This year the event will be held in the courtyard and banquet room of Le Merigot Santa Monica Beach Hotel, [...]
By Cindy | Published:
May 26, 2010
Santa Monica Seafood is a family-owned
company with a history dating back to 19th
century Italy. At the cutting edge of
sustainability, their mission is to provide
the highest quality and selection of seafood
at fair and reasonable prices, while recognizing the importance of conservation and maintenance of a healthy environment. The Santa Monica Seafood Company is committed to not [...]